France: Chateaubriand

Refer to Chateaubriand and most will naturally associate with the culinary delight, sometimes called chateaubriand steak, traditionally comprising a fillet of tenderloin grilled between two lesser pieces of meat. The steak may be served with a Chateaubriand sauce prepared with shallots and white wine, and mixed with butter, tarragon, and lemon juice. The origins ofContinue reading “France: Chateaubriand”

Haiti: Toussaint Louverture Remembered

Haiti (officially Republic of Haiti) has appeared in in the 21st century news bulletins for all the wrong reasons having endured a coup d’état in 2004 and a sequence of catastrophic earthquakes, most notably in 2010 that killed more than 250,000 people. However the country, located on the island of Hispaniola in the Greater AntillesContinue reading “Haiti: Toussaint Louverture Remembered”